KOKOBAI: "We've Really Become Complacent"

😁KOKOBAI: "We've Really Become Complacent"

Everyone has their own understanding of "price = quality." Some expect something supernatural from food, while others calmly eat draniki and understand: this is just draniki.

But here's a fact: within a year, eight full-fledged Belarusian restaurants have opened in the country. Not cafes — real restaurants. This shows that demand for our cuisine is huge. But it needs to be more interesting, modern, with new accents.

"We really do offer quality food at reasonable prices. And let's not even talk about service — ours is excellent. In other countries, they'll say 'hello-goodbye' and that's it."😉

➡️ ECONOMIC ENVIRONMENT

#EconomicEnvironment